A 3–4 hour, hands-on cooking party led by professional chef-entertainers in High Park. Welcome platters, real cooking, then a sit-down multi-course meal you made together. For teams, birthdays and celebrations of 10 to 100 guests, at our High Park studio, our larger North York venue, or your place.
Not another dinner reservation. Your guests roll up their sleeves, cook with the pros and sit down to a meal they made themselves.
Break the ice and build trust through the language of food.
→🎂From intimate dinners to big milestone parties where your guests become the chefs.
→🥂A daytime or evening party with your favourite people, a full bar and great food.
→💍Mark the moment with a chef-led feast and a toast around one table.
→🧑🎓Chefs who keep every kid engaged, in a nut-free kitchen.
→👨👩👧A night out where everyone cooks, eats and laughs together.

Arrive to a curated welcome platter and drinks. Relax and say hi before the fun starts.

Tie on an apron. Our chef-entertainers guide your group step by step, teaching pro techniques while everyone has a blast.

Aprons off. Sit down in our dining area, pour the wine and enjoy the multi-course meal you created as a team.
What an experience. We had an amazing time. All of the staff were welcoming and enthusiastic… Everything was delicious. I would highly recommend this experience for all occasions.
We did a pasta-making class and dinner… and it was superb! Fun and community-building at its best! Thanks for a fantastic evening!!
Chef Pierre and his amazing team… was absolutely incredible! From start to finish, everything was thoughtfully organized, creating a warm and inviting atmosphere.
Love the experience. Zach did a very good job teaching and the food was amazing. We helped with all the steps and he showed us what fine dining cooking really means.
Our grade six class loved their cooking lesson… They made fresh pasta and tiramisu. Everyone on the 360 cooking team was wonderful with children.

That simple idea is why Chef Pierre founded 360 Cooking Studio, drawing on more than 20 years of cooking, teaching and hosting guests from around the world.
It started as hands-on cooking for micro groups. Today it's a fully equipped culinary studio known for flexibility, attention to detail and events tailored to each group, one dish at a time.
Right next door to High Park TTC subway station. No one gets lost.
1982 Bloor Street West. Take a stroll through the park after your meal.
Lunch team-builders, daytime parties or evening dinners.
Every event is custom, so pricing depends on your group size, menu, event length, day and time, staffing and drinks. Fill out the quick form and we'll send a quote built for your group, free and with no obligation.
Our High Park studio hosts 10 to 45 guests. Larger groups of 40 to 100 can book our North York venue (near Highways 400 & 401), or our chefs can come to your location.
The full experience runs about 3 to 4 hours: welcome platters, hands-on cooking with our chefs, then a sit-down meal together.
Not at all. Our chefs guide every step, so beginners and food lovers alike leave with new skills and a great meal.
Yes. We're a nut-free, allergen-aware facility and we customize menus to your group's dietary needs.
Yes. There's a full bar on site with signature cocktails, paired wines, local High Park Brewery beer and mocktails.
Tell us about your group and we'll design a custom menu and quote. It's free and takes about a minute.
Get my free quote → or call (647) 273-3605